August Moon High Mountain Green Tea


28 in stock


Product Information

Coming from Mengding Mountain in Sichuan Province, this tea is a symbol of humbleness without any name. The green leaves remind us of the evergreen mountain that has witnessed many changes in the area. The creamy coloured fluff tells the stories in the early Spring. It comes with a subtly sweet flavour that eliminates the dryness from early Spring when you take a sip. The tea soup is clear as the spring water from the mountain.


1 Warm up all your tea wares with boiling water.

2 Leave boiling water in one of the glass jugs to cool down to about 90℃.

3 Gently put the tea into the glass jug with water and pour it into another glass jug through a strainer for serving.

4 Serving the tea into teacups.

5 Make a few rounds till the flavour gets weak.




Best to store the tea in a freezer to keep the freshness. Avoid direct sunshine, strong smells, and very humid environment.


Additional information

Weight 50 g


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